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Global Diet Is Getting Sweeter: Study
Currently, 68 per cent of packaged foods and beverages in US contain caloric sweeteners. The global diet is getting sweeter, particularly when it comes to beverages, a tren...
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Food security, water and climate change
So much—good and not-so-good—happened last year on a local, regional, national and international level when it comes to sustainability issues. An attempt to be ...
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