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Sustainable Development

Empowering the poor or the rural elite?

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Sustainable Development

Can child labour be eliminated in India?

Every day nine-year-old Milli (named changed) rushes through her morning ablutions so that she does not get late. However, unlike other children her age, including her frie...

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Sustainable Development

Over 4.5 lac kids engaged in various e-waste activities in India

In a shocking revelation, the ASSOCHAM has claimed that about 4.5 lakh of children between the age group of 10 to 14 are engaged in various e-waste (electronic waste) activ...

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Environment

Extreme wet, dry spells up drought, flood risks in India

In an alarming research, a team of scientists at Stanford University have identified significant changes in the patterns of extreme wet and dry events that are increasing t...

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Health

Community-based HIV prevention can boost testing, help reduce new infections

Communities in Africa and Thailand that worked together on HIV-prevention efforts saw not only a rise in HIV screening but a drop in new infections, according to a new stud...

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Health

Pregnancy Weight Gain Predicts Child’s Obesity

Gaining too much weight during pregnancy is associated with an increased risk that your child will be obese as a preschooler, new evidence shows. Gaining too little weight ...

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Sustainable Development

Bring sustainable energy to the developing world

Investment and policies must support cheap, clean energy technologies to cut both poverty and climate changes say Reid Detchon and Richenda Van Leeuwen. More than one-third...

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Environment

Fish losing survival instinct in acidic oceans

Fish are losing their survival instinct — even becoming attracted to the smell of their predators — as the world’s oceans become more acidic because of cl...

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Sustainable Development

Bihars agriculture & food industry may touch Rs 1 lk cr by next year

Agriculture and food industry in Bihar has the potential to reach Rs one lakh crore mark by 2015 with processed food products cornering 45 per cent share as the state is un...

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Environment

Rising carbon dioxide level affecting food quality

Rising carbon dioxide level in the atmosphere is lowering protein in key dietary crops which may affect the nutritious value of foods, a new study has warned. For the first...

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