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Point of View: From Streets to Table

Nothing reflects a culture as its cuisine. Here’s a perspective on India’s food culture....

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Shades of Saffron in Good Faith

Saba Naqvi, an accomplished and admired journalist in India, has always fascinated me. I’ve been watching her on prime-time television de...

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Why being an Intellectual has become risky in Modi's India

It is difficult to draw the line between an 'ordinary' citizen questioning the fate of his tax money in a tea s...

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War of Words

Though many of his plays have been absurd or surreal, Makrand Deshpande wanted to experiment with an all-out farce, and what ...

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Clean Atmospheric Water can be harvested by harnessing Natural Gas

Scientists from the University of Texas, Austin, may have figured out a way to kill two environmental birds with one stone. If we use waste ...

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Adidas and Parsley Run for the Oceans by turning Ocean Plastic into Shoes

Let's dig into some figures. Studies tell us that there’s roughly 80,000 tons of plastic polluting the Pa...

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An Encyclopaedia of Women Philosophers and Scientists

Although male and female students take philosophy undergraduate courses in almost equal numbers, the number of women who pursue a career in ...

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The Break with Michelle Wolf: The Hall of Laughter

Digital platforms have by now been dispensing their share of outrageous, funny and sometimes scary news bytes t...

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Ecosphere’s Seminar on ‘We and the Environment’

In the wake of the World Environment Day 2018, EcoSphere Read More

Breaking Down the Walls between Education Research and Schools

“Live as if you were to die tomorrow. Learn as if you were to live forever.” ― Mahatma Gandhi...

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