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DIWALI IS SERVED WITH LOVE

What Does It Mean to Eat Sustainably During Diwali? Diwali is as much about food as it is about light. Exploring India's rich ...

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CHEF VINITA GHATGE ON REINVENTION

Sushmita Chowdhary explores Chef Vinita Ghatge’s conversation with Sushma Gaikwad on WMNcomm, reflecting on women’...

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DURGA PUJA: FAITH MEETS COMMERCIALISM

Monojit Lahiri examines how Durga Puja has evolved from an intimate religious celebration into a high-profile spectacle shaped...

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ANURAG CHAUHAN: YOUNG BODY, OLD SOUL

In this conversation with Sohaila Kapur, social worker Anurag Chauhan reflects on menstrual hygiene, education, transgender inclusion, ...

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SANJIB SABHAPANDIT: PURPOSE-DRIVEN CINEMA

Sanjib Sabhapandit is in conversation with Utpal Datta about Assamese cinema, purpose-driven filmmaking, cultural identity, audience re...

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THREE STORIES DEMANDING OUR ATTENTION

From an acclaimed Himalayan love story to conversations on body shaming, food safety, cybersecurity and AI, these are three stories from this week that des...

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SHATRUGHAN SINHA & MENEKA GANDHI LAUNCH TOXIC

Shatrughan Sinha and Maneka Gandhi launched Dr Mukesh Batra’s Toxic in New Delhi, exploring environmental pollution, emotional wellbeing,...

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FALGUNI KHARWA’S INSPIRING LIFE JOURNEY

Podcast Review: A Conversation with Falguni Kharwa By WomenComm - Discover how acclaimed newborn photographer...

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FRIENDSHIPS FORGED IN STUDENT CITY

In Student City Season 2 Part 2, Dr Piyush Roy revisits the unforgettable classroom where rivalry became friendship, revealing...

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SAATH TERA: POETRY BECOMES SONG

Ahead of Saath Tera’s 24 August release, Vinta Nanda speaks with poet-filmmaker Barnali Ray Shukla about longing, Old Delhi, handwritten memories, an...

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